Tasting notes for Yamazakura Asaka Peated whisky Asaka Distillery is an operation in the Tohoku region of Japan. Reading their interesting background history, you get a feeling of a product that is steeped in the ages. Moreover, they call themselves the “distillery of wind”, which adds to the mystery. Let us dive in and discover this…
Tasting notes for new(ish) Yoichi Japanese malt whisky Not only do I like a good glass of whisky every now and then, I am also a dedicated follower of Formula 1. If you are like me located in Europe, that means you have to set the alarm for an early qualification and race. Max Verstappen…
Going to Japanese whisky heaven with Yamazaki (Suntory) and Miyagikyo (Nikka) Another visit to Japan, after doing a blog about two Yoichi single malt whisky’s two weeks ago. I have to admit that my original intention was to post today’s blog then. It was Saturday 6 April, and coincidentally the Miyagikyo that we taste today, was distilled…